ALL of our smoked meats are slow smoked in house and prepared using hickory or apple wood. Don’t forget to try our homemade 302 Smokehouse BBQ sauces which complement them perfectly! Select entrees come with cornbread & choice of 2 sides. Substitute your sides with any half salad for $4. Buy an extra basket of cornbread $6



St. Louis Style Spare Ribs
All natural pork ribs, dry rubbed and slow cooked in our wood smoker. Served with BBQ sauce. Lip smackin’ finger licken good! NEW and improved recipe. Pick choice of 2 sides. Full Slab – 24 Half Slab – 15


Pulled BBQ Platter

8 oz of pulled pork or Applewood smoked chicken. Served on a slice of giant Texas toast with caramelized onions. Choose 2 sides and try all our BBQ sauces. -15


The Big Cluck

Half of a HUGE smoked chicken roasted, backyard, beer can style, with Maniac Apple Cider. Choose 2 sides. -22.50



Family Style Dinner
Full rack of ribs, Big Cluck and pulled BBQ pork with cornbread, cole slaw, bbq beans, french fries or mashed potatoes and a choose a giant whoopee pie or cookie sundae for dessert! Serves 4-6 hungry people. -53






Chef’s Hand Cut Tips

10 ounces of hand cut steak tips. Choose plain OR chef’s wonderful secret marinade (highly recommend!) Cooked to perfection and served with choice of 2 sides.


T-Bars Spud Tips

10 ounces of tips placed on top of fresh crispy Penobscot potato skins that have been piled with cheese and baked in the oven. Served with choice of sour cream or creamy horseradish. Add BBQ or teriyaki if you like. – $18




Steak Frites

10 ounces of chef’s marinated sirloin steak tips atop hand cut French fries with pineapple sweet chili sauce and truffle oil topped with blue cheese crumbles and a sprinkle of field greens -19




Route 1 DETOUR



Old School Salt & Vinegar Fish and Chips
Double breaded, crispy on the outside flaky in the middle, fried fish with a touch of vinegar and sea salt. Served with Fries, house made tartar and slaw. -16


Fried “Clam Shack” Platter
Hand breaded and deep fried, whole belly clams. With French fries and slaw. -22



Baked Haddock


Fresh Haddock topped with homemade breadcrumbs on a bed of sliced red potatoes and sauteed spinach. Topped with seasoned and grilled asparagus and lemon butter. -19

Shore Box Delight

A big box of hot, fried fish! Huge serving of hand cut fries with fried clams, haddock and shrimp. With slaw and tarter. -23



Side Choices


Homemade Mashed Potato (with gravy $.50), Baked Potato, Fried Rice, Sweet Mashed, Pleasant Mt. Mound, hand cut French Fries, Onion Rings (add $1), BBQ Baked Beans, House Slaw, Mac & Cheese, Cornbread (side -$2/ Basket -$6), or Vegetable. Substitute your sides with half a salad for $4.



el gordo’s Mexican Connection





Bob’s Big Burrito 

You choose beef or chicken, simmered and seasoned; stuffed into a large flour tortilla with cheese, rice, beans and a bit of homemade salsa casera. Then topped with a wonderful homemade red chile sauce and cheese. Baked ’til bubbly. Served on a bed of lettuce with chips, salsa, a dollop of sour cream and fresh, homemade guacamole.  -15


Fish Tacos

Fried Haddock in flour tortillas with slaw, homemade salsa and chipotle mayo. Served with handcut fries. -15 (3 tacos)


Bam Bam Tacos


Our wonderful Bam Bam Shrimp in flour tortillas with shredded lettuce, salsa casera. Served with handcut fries. -15 (3 tacos)



Chicken Parmesan – NEW & IMPROVED


Handbreaded and seasoned chicken breast, lightly fried and topped with mozzarella cheese. served with rigatoni and pink tomato sauce with warm garlic bread. -16

Eggplant Parmesan


Fresh cut eggplant, breaded and lightly fried, layered with mozzarella cheese and baked. Served with rigatoni and pink tomato sauce and warm garlic bread. 15







Sandwiches and Burgers

All with choice of all hand cut ff. Onion Rings (add $1)

Substitute your side with any 1/2 salad for -4

Add an UDI’s gluten free roll for $1


Bob’s Bitchin Q
All natural pulled pork, served with bacon and topped with pickles, spicy jalapeno slaw, tumbleweed onions and cheese. This is a towering Q of genius! Served with FF and slaw. -14


BBQ Sandwich Plate – bigger and better, with sauteed onions and more meat!
Choice of applewood smoked chicken or smoked pulled pork on a soft buttered bulkie roll with FF, slaw and pickles. -11


Lobster Roll
Grilled and buttered hot dog bun, layered with shredded lettuce and then stuffed with big chunks of lobster that have been lightly tossed with mayo and celery seasoning. Served with handcut FF. -21


Nemo Melt
Crispy old fashioned salt and vinegar battered fish on a bulkie roll with melted cheese, lettuce and red onion. Served with FF and slaw. -12


Avocado And Portobello Panini

Marinated Portobello on a fresh Focaccia bread with homemade onion jam, goat cheese and basil aioli. -12



Cuban Panini

Roast pork, Canadian bacon, Swiss cheese, red onion, pickles and chipotle mayo on a pressed sub roll. -12


Chef’s Panini

Crispy breaded chicken on Focaccia with Swiss cheese, balsamic glazed onions, tomato, spinach and jalapeno aioli. -12


The Maine Italian Panini

Our variation of a classic! Mortadella, salami, ham, pickles, onions, tomato and hots with cheese on a sub roll. Pressed, panini style and served on a bed of shredded lettuce with handcut FF. 12




Grilled All American Goodness
Basic Flat Burger Retro Basket
Two thin burgers fried on the flat top and layered on a thin bun with melted American, crispy lettuce and pickles. Served with FF. -10.50




The Frye Burger

Our famous 302 burger chargrilled and towering high!  Topped with tumbleweed onions, pickles, cheese and 302 West special Burger sauce, lettuce and tomato. -14.50




Maine Burger

Big half pound burger, chargrilled and loaded with cheddar cheese and, lettuce and tomato. -10.50 Add bacon -1










Santa Fe

A flour tortilla grilled and filled with roasted sweet corn, salsa casera, peppers, onions with cheese. Served with refried beans, sour cream and homemade guacamole. -11.50


El Paso
A flour tortilla filled with your choice of smoked chicken or pork. Grilled with roasted sweet corn, salsa casera and cheese . Served with refried beans,  sour cream and homemade guacamole. -14




We use fresh lettuce & greens from Westons, Sherman and Pork Hill Farms whenever it is available. You can top your salad with any of our smoked meat (chicken, pork, or a scoop of wood smoked trout dip) for $6.50. Chicken breast -6.5 or steak tips (5 oz.) for $7. Substitute any half salad for your sides on any entree or sandwich side for $4.


Maine Berry Salad
Fresh spring mix topped with Maine blueberries, dried cranberries, candied walnuts, Pineland Farms goat cheese and berry vinaigrette on the side. -11 whole / -8 half


302 Caesar Salad
Romaine tossed with croutons, fresh cracked pepper, grated parmesan cheese & creamy Caesar dressing. -8.50 whole / -6 half


Simple Garden Salad

Mixed greens and fresh vegetables topped with your choice of dressing -9  whole/ -6 half


Avocado Beet Salad

Fresh mixed greens and avocado tossed in lemon vinaigrette with roasted beets, mandarin oranges and goat cheese. -9.5 whole/ -7 half




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